Duplicate Hyperlink This millennial pink Thai cafe, serving pomegranate-lychee juice alongside bowls of pineapple fried rice and boat noodles, is far more than its aesthetics: The dishes Allow me to share dialed-in interpretations of Thai standards like saucy kana moo grob with hunks of pork belly, or guay tiew tom yum, a sour-savory noodle soup pi